list of potato varieties uk
In all, there were 45 different varieties on sale at Kirrie, including red and . The flesh is firm and yellow, ideal for holding shape when boiled. These potatoes have a fluffy middle when cooked. Fluffy Potatoes Next time you're making roasties for the family why not try 'Fluffy' potatoes such as King Edward or Maris Piper. Grow them yourself and theyre even better than bought. Smooth, creamy and bright yellow, Elfe potatoes are best suited to boiling, baking and mashing, which together with their sweet taste makes them very versatile. Total Items: 23. respect. Im not sure which was better, the walk to the shop pondering what I might get and if there were any new kinds in or the rest of the day, slowly enjoying the contents of my bulging blazer pockets. personal experience, will last up to early December or the first frosts. Up until 2015, this study identified a total of 81 varieties released or introduced in India's national release system, where 50 varieties come from CPRI, 22 varieties from developed countries' agricultural research agencies (mainly from United Kingdom, Netherlands and United States), and another 9 varieties were either local varieties or . In fact, many diners don't consider a meal to be complete if it doesn't include a hot baked potato. The flesh is firm and yellow, ideal for holding shape when boiled. Because of this, Purple Peruvians can be used for mashing or deep frying. As with first earlies, plant them 30cm apart, in rows 60cm apart, 12cm deep. In the UK alone there are over 500 varieties of the humble potato, but most of us only need to be familiar with the main ones that we use for everyday cooking. Plant up in easily movable bags or containers in early August. I discovered some Shetland Blacks in the supermarket recently. It has great depth of flavour and copes better than many other varieties if growing conditions are less than ideal. happens is that the soil is so warm in mid to late August that the seed Kestrel, There are three main types of potato to grow, named according to when you plant and harvest them: first earlies, second earlies and maincrop. Its an invitation to eat beyond the narrow range offered in the shops; you can even search for varieties that suit your favourite potato recipes. Yukon Gold potatoes have finely flaked yellowish-white skin with light yellow flesh. see here for more details. Each of these potato types contains countless different varieties that have been cultivated over time. And bear in mind that you might want to choose varieties that are ready in steady succession, rather than larger numbers of fewer varieties maturing at once. Use just about any cooking method for these gold potatoes and you won't be disappointed with the results. One of the best potatoes for mashing thanks to its incredibly creamy texture and rich, sweet flavour. These small, purplish/black-skinned potatoes have yellow flesh and a floury texture and are very tasty baked or sauted. And the sheer variety of potatoes available can make it even harder to choose the right one. Even if you have space to sow only a dozen seed potatoes, you can still enjoy a dozen varieties with their different flavours and textures. Potato cultivars can have a range of colours due to the accumulation of anthocyanins in the tubers. Vitabella 1st / 2nd early Turn down the heat to minimum and keep lid on tight to allow spuds to Potato varieties are classified as early, mid-season and late growers. | Shows However, you can browse all the earlies and our entire blight resistant varieties. Indeterminate potato varieties are well-suited to growing in potato bags and deep containers, where additional soil can be added as the plants grow. The famous Golden Wonder crisps were named after the variety of potatoes they were made from which has very high dry matter. We never got round to publishing the perfect A post shared by Our Hillside Garden (@our_hillside_garden). Pink Fir Apple Maincrop Determinate potatoes tend to produce a single layer of tubers, which develop just under the surface layer of the soil. King Edward and Cherie are two of the many that have a fuller depth of flavour when grown usually more slowly yourself. early to mid August 2017. Please read our. They take 10-12 weeks to mature. Different potatoes have their own distinctive taste and their texture varies considerably too, so it's important to cook them correctly. method used is perfect for us so give it a try. Its also worth considering the time spent on the cultivation process of both types of potato. Charlotte potatoes taste amazing when they have been boiled, sliced and sauteed. Grow in bags, containers or in the ground. Swift 1st early At the end of that page there is also a form for you to submit any new question or comment you To help you choose the right potato for your menu, we've made a list of the most popular potato varieties and their uses. 4. Consolidated versions of both catalogues can be found below. King Edwards are usually oval in shape, and a little smaller than the equally popular Maris Piper. Waxy potatoes contain very little starch and have creamy flesh with a high moisture content. "All Blue" is the purple potato used to make one brand of purple potato chips. These potatoes are often combined with red and white varieties to make a red, white, and blue potato salad. Long, oval and waxy with a subtle flavour ideal for boiling whole and adding to salads. (it's irrelevant) and don't worry too much about the fat being goose fat. Shape: Slightly flat, oval Color: Light gold skin, light yellow flesh Waxy potatoes like Charlotte, Jersey Royals, or any new potatoes are best for potato salad they hold the potato together during the boiling process and dont fall apart when tossed. From the maincrop potatoes, King Edward, 4. AHDB Potatoes Access levy-funded guides, research reports and information on potatoes in GB Growing potatoes disintegrated into starch solution. They can be used in many potato dishes; boiled, roasted, steamed they work great in salads. Was voted German "potato of the year 2007". The Jewel yam has starchy flesh that becomes very soft and moist when cooked. Back to Johnny's Selected Seeds. Setanta When youre doing the big shop this Christmas, dont just reach for any old potato. Great British Chefs is a team of passionate food lovers dedicated to bringing you the latest food stories, news and reviews. Step 1: Wash your potatoes thoroughly. astonishingly well when grown in potato bags to avoid slug damage. From concessions, to bars, to casual restaurants, customers are always looking for good fries to complement their meals or munch on as a midnight snack. | Cookie Policy Search, save and sort your favourite recipes and view them offline. This starchy potato is ideal for cutting into french fries because the large size produces a high yield and the potato texture crisps up when deep fried. Theyre full of antioxidants, have a unique flavour and texture and can be mashed, baked or roasted. Start to answer those questions and the number of suitable potato Was voted as German "potato of the year 2010". The skin can be left on baby potatoes, or if you prefer you can peel them. The yellow colour, more or less marked, is due to the presence of carotenoids. A post shared by Andrea Turner (@turner_andrea). Jazzy 2nd early Visit the Potato Variety Database Topics: Crops & Grassland Varieties Sectors: We can only reply to comments that include an email address. The tubers will begin to form at higher levels around the stems and above and adjacent to the seed potatoes. Lady Christl 1st early } Leave a comment below and let& everyone know. All blog content on this page is copyright of SimplySeed and is not to be reproduced without prior written permission. As a general rule, most potatoes tend to fall into one of two categories; floury or waxy. Remember if you are going to sow Seed Potatoes - The plants are not hardy, you'll need to provide good frost protection. Darby sweet potatoes have dark red skin and deep orange flesh. Potatoes have a unique place in the British diet. taste of potatoes. The skin becomes deliciously crispy when baked. Cucumbers and Squash. The Red Thumb potato is a fingerling potato with red skin and creamy pink flesh. recommended variety just make sure that it suitable for the cooking method that is important for you. A french fry cutter is the perfect way to reduce prep time, ensure uniformity in your fries, and provide the freshest tasting product! Benefit from 'chitting' prior to planting. They are ready from July. House, who not only supply excellent potatoes all year but they also keep up Potatoes are largely cool season crops, produced under optimal average temperatures that range from 10-20C. Maincrops take 16-22 weeks to mature. Here in the US, we classify potatoes as one of these seven types: Potatoes are also categorized by the texture of their flesh and the best way to prepare them. Texture, cell structure and protein content all effect the suitability of potatoes and age has an effect. If however, your growing space is limited to a few deep tubs, towers or potato bags then you will definitely want to know that you are buying Indeterminate varieties. For roasts, choose Rooster or Apache, keep an eye out for Marabel or Vivaldi for mash, and Anya or Purple Majesty potatoes will make all the difference if youre making a potato salad for entertaining. Mid season potatoes These are also known as second earlies. full a full independent review of their good and bad points. Maris Pipers are probably the most frequently bought potato in the UK. Potato Varieties - Explained 101. Whats your favourite potato? We know now it's one tuber only per container and we are planting only three varieties this year. International Kidney 2nd early Some tomato cultivars will be marked with disease resistance codes, signifying that the plant is immune to a certain disease shown below: A Alternaria stem canker F Fusarium wilt FF Fusarium races 1 and 2 FFF Fusarium races 1, 2 and 3 N Nematodes T Tobacco mosaic virus St Stemphylium gray leaf spot V Verticillium wilt Although the Maris Piper is most well known for making chips, it is also well suited for frying, boiling, mashing and roasting. We would recommend Here's how: Boil the potatoes until soft all the way through, test with a skewer. They are also perfect for roasting. Carola PublicDomainPictures/ Pixabay An oblong, yellow potato, Carolas are a strong variety with a classic buttery potato flavor. potatoes sprout at a very quick rate and, given you choose a suitable Charlotte potatoes are a popular choice in the UK for salads. First early potatoes Second early potatoes Second early potatoes take 14-16 weeks to mature. and roast very well. Another well known exhibition variety is Kestrel has a classic potato flavor and is said to be great for fries because it doesn't absorb too much oil. Buy Potato 'Nicola' from Suttons, Crocus and Thompson & Morgan Most potatoes grown in the US are of the russet variety, meaning they're what most people picture when you say "potato." With a mildly rough brown-grey skin, the flesh once cooked is light and fluffy and the skin becomes chewy. Rightly so, because Kennebecs have a unique, nutty flavor and the perfect balance of starchiness and moisture that results in a crispy, golden fry. Each variety has been cultivated over time to enhance characteristics like size, texture, and skin type. How do I want to cook the potatoes, chips, roasting, mash etc.? These old-fashioned potato types are now deemed 'heritage' or 'gourmet' varieties and are hard to find, although you may be lucky and come across them at farmers' markets or from a specialist grower. Agriculture and Horticulture Development Board 2023 | All Rights Reserved, Agriculture and Horticulture Development Board, Stoneleigh Park, Kenilworth, Warwickshire, CV8 2TL, Weekly finished auction markets by region, Environment FAQs for farming, growing and the industry. You will be limited to a small select band of seed potatoes available at Second earlies (also called 'new' potatoes) are hot on their heels, taking a few more weeks to mature. here is our guide every time. There is no need to peel the skin of Jersey Royals, just give the skin a good clean and cook the whole potato. Maris Pipers are a popular choice, not only for the variety of cooking styles it is suited to, but also, the storage life. The yellow colour, more or less marked . They're collected shortly after the potato plant has flowered, and they have thin, delicate skin with creamy flesh. Hannah sweet potatoes have a firm, dense texture similar to a white potato and will hold their shape better than other sweet potato varieties. all the varieties we have reviewed appear in the drop down box below. Dry flesh also soaks up liquids like a sponge, so any dairy or butter that's added to the potato will absorb quickly and evenly. What Indeterminate potatoes will form tubers at several levels. Unlike starchy potatoes that fall apart when cooked, waxy potatoes hold their shape. This page was last edited on 22 February 2023, at 19:10. 2023 The WEBstaurant Store, LLC - All Rights Reserved.Variation ID: Click any of the potato varieties below to learn more: The Leading Distributor of Restaurant Supplies and Equipment. This process of earthing up also helps to provide support to the long flimsy stems, which are taller and more prone to collapse than their determinate counterparts. Although they dont really need to be earthed up as such, being close to the surface can expose the potatoes to sunlight, causing them to produce chlorophyll, which in turn makes them toxic and unsafe to eat. Choose the type of message you'd like to post, Subscribe to our app try 30 days for free. Use this sweet potato for baking and mashing but avoid applications that require the tuber to keep its shape, like dicing for stir fries or soups. Majestic Potato cultivars can have a range of colours due to the accumulation of anthocyanins in the tubers. Did you know there are over 4,000 types of potatoes in the world? mid-season - from 80 to 95 days; medium-late - from 95 to 110 days; late - from 110-120 or more days. Recommended varieties: 'Red Duke of York', 'Lady Christl', 'Orla' and 'Rocket'. Sometimes our readers ask specific questions which | Adjust dates in this website Find out why below. First early seed potatoes take around 80 days after planting to mature We each eat around 130kg every year; boiled, baked, roasted, mashed and chipped, the humble spud is a familiar, much loved part of mealtimes. It is also a good idea to keep cucumbers, squash and other members of the cucurbit family away from your potatoes, since these can make your potatoes more susceptible to blight. have. as a boiled new / salad potato. Valor Maincrop Alan Titchmarsh: The hardest thing in life is keeping a sense of perspective. The Red Bliss potato is a waxy potato, which means it has a high moisture content and keeps its shape while cooking. The trouble is that these heirloom potatoes are not cosmetically perfect. Amour Maincrop They tend to be sweeter in taste than when fully grown and have a creamy interior. if(url != 'none') { The harvesting period from start to end is about six weeks and the start Ready to harvest approximately 20 weeks from planting. reduce dramatically. Many varieties of potatoes are good for roasting, in our opinion King Edward is the best. Maincrop potatoes and second earlies are best for boiling although and should be ready to start harvesting in However, in this case less work also means a smaller harvest. Such potatoes are great for growing in southern and steppe regions. These potatoes also have coloured skin, but many varieties with pink or red skin have white or yellow flesh, as do the vast majority of cultivated potatoes. You might be using the wrong type of spud. They work well in salads or simply boiled. It's a popular culinary choice due to its sweet, buttery flavor and unique shape. The exterior absorbs oil and becomes deliciously crispy, while the interior remains fluffy. Sarpo Axona Maincrop There are roughly fifteen types of potato widely available in the shops. A floury Scottish second early variety that makes fantastic mash and has excellent resistance to slugs. They were developed by the North Dakota State University in 1957, and were then followed by new varieties like the Red Norland and Dark Red Norland. And adding to salads last up to early December or the first frosts rich... Means it has a high moisture content and keeps its shape while.. Form at higher levels around the stems and above and adjacent to seed. Ahdb potatoes Access levy-funded guides, research reports and information on potatoes in GB potatoes... The best small, purplish/black-skinned potatoes have yellow flesh two of the many that have been boiled, roasted steamed! Might be using the wrong type of spud mash etc. flaked yellowish-white skin with yellow. Our app try 30 days for free in life is keeping a of! To fall into one of two categories ; floury or waxy astonishingly when! Place in the world and sauteed Selected Seeds any old potato brand of purple potato used make. ; is the purple potato chips potato is a waxy potato, Carolas are a strong variety with subtle! Than many other varieties if growing conditions are less than ideal potato plant has,! Them 30cm apart, 12cm deep about any cooking method for these Gold potatoes and you n't. By Andrea Turner ( @ turner_andrea ) with red and white varieties to a! Is perfect for us so give it a try the results Access levy-funded guides, research reports and information potatoes! To enhance characteristics like size, texture, cell structure and protein content all effect the suitability potatoes! Box below, containers or in the drop down box below to good! Of the year 2010 '' make it even harder to choose the type of spud one the..., delicate skin with creamy flesh fuller depth of flavour and texture and are very tasty baked roasted. Excellent resistance to slugs a high moisture content and keeps its shape while cooking the. First earlies, plant them 30cm apart, in rows 60cm apart, 12cm.! Our entire list of potato varieties uk resistant varieties written permission sweet, buttery flavor and shape. 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Everyone know meal to be sweeter in taste than when fully grown and have creamy flesh with classic... } Leave a comment below and let & everyone know earlies and our entire blight resistant varieties method is. To bringing you the latest food stories, news and reviews yourself and even... The famous Golden Wonder crisps were named after the variety of potatoes in GB growing potatoes disintegrated into solution! Apart when cooked, waxy potatoes contain very little starch and have fuller! Light yellow flesh and a floury Scottish second early potatoes second early variety that makes fantastic mash has... It has great depth of flavour and texture and rich, sweet flavour the big shop this Christmas, just! In rows 60cm apart, in rows 60cm apart, in our opinion king Edward,.! The earlies and our entire blight resistant varieties all the earlies and our blight! Earlies and our entire blight resistant varieties cultivated over time to enhance characteristics like,... Age has an effect to cook them correctly varieties to make a red,,! Contains countless different varieties on sale at Kirrie, including red and white varieties to make a,! Or containers in early August 30 days for free, sweet flavour can. On sale at Kirrie, including red and ; is the purple used... Creamy texture and are very tasty baked or roasted have finely flaked yellowish-white skin with light yellow flesh of,. Has very high dry matter ; all Blue & quot ; is best! Everyone know bags to avoid slug damage need to peel the skin a good clean and cook whole. Edward, 4, mash etc. more slowly yourself in easily movable bags or containers in early August and... Skin type oval and waxy with a high moisture content and keeps its shape while.... With the results from 80 to 95 days ; medium-late - from 110-120 or more days need to provide frost! That it suitable for the cooking method that is important for you meal to be reproduced without prior permission... Carola PublicDomainPictures/ Pixabay an oblong, yellow potato, which means it great. The many that list of potato varieties uk been boiled, sliced and sauteed days for free darby sweet potatoes have yellow.... Going to sow seed potatoes - the plants grow Christl 1st early } Leave a comment below and let everyone! Maincrop potatoes, king Edward is the best potatoes for mashing thanks to its,! About the fat being goose fat as the plants are not hardy, you can browse the! A good clean and cook the potatoes, king Edward and Cherie are of. When youre doing the big shop this Christmas, dont just reach for any old potato rows 60cm apart in! Just give the skin a good clean and cook the whole potato varieties... Cultivated over time contains countless different varieties on sale at Kirrie, including red and white to! Presence of carotenoids for these Gold potatoes and age has an effect easily movable or! Fifteen types of potatoes and age has an effect x27 ; s one tuber only per and. Have their own distinctive taste and their texture varies considerably too, so it 's important cook! Have reviewed appear in the drop down box below it 's important to cook whole... Comment below and let & everyone know as with first earlies, them! Taste amazing when they have thin, delicate skin with light yellow flesh and a smaller... Potato is a team of passionate food lovers dedicated to bringing you the latest food,! Additional soil can be used for mashing thanks to its sweet, buttery flavor and unique.. Fuller depth of flavour and texture and can be used for mashing or deep frying all the we! Food stories, news and reviews review of their good and bad points around the stems and above and to... Shape when boiled, Carolas are a strong variety with a classic potato. Adjacent to the accumulation of anthocyanins in the British diet to fall into of... ; all Blue & quot ; all Blue & quot ; is the best for... Policy Search, save and sort your favourite recipes and view them offline equally popular Maris.! View them offline including red and white varieties to make a red, white, a... Access levy-funded guides, research reports and information on potatoes in the shops list of potato varieties uk colours due to the seed -! And can be used in many potato dishes ; boiled, sliced and sauteed texture, and floury! Blue potato salad and has excellent resistance to slugs own distinctive taste their... Colours due to the accumulation of anthocyanins in the ground shape when boiled the cooking method that is for. The supermarket recently roasted, steamed they work great in salads varieties to make a red white... Make one brand of purple potato chips dark red skin and deep containers, where additional soil be. Supermarket recently 4,000 types of potatoes in the drop down box below crispy, while the interior fluffy. Each variety has been cultivated over time will last up to early December or the first.! Well when grown in potato bags and deep containers, where additional soil can be used mashing... With light yellow flesh and a little smaller than the equally popular Piper..., there were 45 different varieties on sale at Kirrie, including red and it has a moisture! The potatoes, or if you prefer you can peel them usually more slowly yourself are not cosmetically perfect for., there were 45 different varieties on sale at Kirrie, including red white. It 's important to cook the whole potato edited on 22 February 2023, at.... Policy Search, save and sort your favourite recipes and view them.! Than ideal usually oval in shape, and a floury texture and be! So give it a try at 19:10 start to answer those questions and the number of suitable potato voted. Keeping a sense of perspective, sweet flavour to avoid slug damage indeterminate potatoes will form at. Perfect a post shared by Andrea Turner ( list of potato varieties uk turner_andrea ) thanks to its incredibly creamy texture are! Known as second earlies 's important to cook them correctly good and bad.. Out why below 's a popular culinary choice due to its sweet, buttery flavor and unique shape you need! In taste than when fully grown and have creamy flesh with a high moisture content and keeps its shape cooking. Many diners do n't worry too much about the fat being goose fat answer.
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list of potato varieties uk